I as many others don’t eat enough fish so I try to get a can of tuna in my system every other day. But it really kills me how dry and boring it tastes.

Anyoke got a good way to make it taste good? As low calorie as possible but I am willing to forfeit a bit of my dinner if I necessary.

    • BraveSirZaphod@kbin.social
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      1 year ago

      I’ve never done it, but I hear people talk about reducing it and then freezing it into ice cubes. Then, you can easily store it in your freezer and just grab a cube as you need.

    • Merwyn@sh.itjust.works
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      1 year ago

      That I never tried, but by boiling it enough that’s what you will get in the end. I store it in concentrated liquid form, and it’s more convenient to use this way for me.