Yeah, tandoori naan is apparently popular across neighboring countries too. I’d say India can still claim some co-ownership, just like Europeans and their various loaf breads, but I guess that’s a matter of definition, so sure, it’s not exclusively Indian.
The dal dishes are Indian, though. Curries in general are Indian - that one goes all the way back to Harrapa IIRC. Since you seem intent on keeping score, that’s 2 to 1.
It makes a difference for some stuff, but not naan.
Curries in general are Indian
Yes… Which is what I was talking about Thai doing it better…
Why are you talking about scores?
Is you just now understanding my first comment a point for me or you?
Honestly, if we’re keeping score I think we should both get a point for that. I legitimately had given up on trying and wasn’t going to reply again, but then I saw you got it!
Yeah, tandoori naan is apparently popular across neighboring countries too. I’d say India can still claim some co-ownership, just like Europeans and their various loaf breads, but I guess that’s a matter of definition, so sure, it’s not exclusively Indian.
The dal dishes are Indian, though. Curries in general are Indian - that one goes all the way back to Harrapa IIRC. Since you seem intent on keeping score, that’s 2 to 1.
A tandor is just a type of oven champ…
It makes a difference for some stuff, but not naan.
Yes… Which is what I was talking about Thai doing it better…
Why are you talking about scores?
Is you just now understanding my first comment a point for me or you?
Honestly, if we’re keeping score I think we should both get a point for that. I legitimately had given up on trying and wasn’t going to reply again, but then I saw you got it!