ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 8 months agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square203fedilinkarrow-up1129arrow-down19file-text
arrow-up1120arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 8 months agomessage-square203fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareShroOmeric@lemmy.worldlinkfedilinkarrow-up30arrow-down3·8 months agoCrepes are stressfull? How simpler could something be?
minus-squareericbomb@lemmy.worldOPlinkfedilinkarrow-up19arrow-down4·8 months agoI have a mental block against things that need to be made one by one and are like 20 calories. I want lots of food if I do things one by one.
minus-squareHildegarde@lemmy.worldlinkfedilinkarrow-up9·8 months agoHave you tried two pans at the same time? Solves the one by one problem quite nicely.
minus-squareJessica@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up5·8 months agoWhen I get a million dollars, that’d be me.
minus-squareHildegarde@lemmy.worldlinkfedilinkarrow-up9·8 months agoYou might be sliiiightly overestimating the cost of a stove and pans.
minus-squareJessica@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up8·edit-28 months agoHow else are you gonna get two pans at the same time? I figure with that kind of money, I’d find a way.
minus-squarejoemo@lemmy.sdf.orglinkfedilinkarrow-up2·8 months agoOr a griddle, same idea. Get more surface area.
minus-squaretinyVoltron@lemmy.worldlinkfedilinkarrow-up6·8 months agoI literally made 15 10-inch crepes for my family this morning. Using 2 pans it took about 30-40 minutes. Made some raspberry sauce before getting the crepes going. All told, the whole process took less than an hour and was awesome.
minus-squareericbomb@lemmy.worldOPlinkfedilinkarrow-up3·8 months agoYeah but using pre bought it takes like 3 minutes depending on the filling. So that’s why brain say bad.
Crepes are stressfull? How simpler could something be?
I have a mental block against things that need to be made one by one and are like 20 calories.
I want lots of food if I do things one by one.
Have you tried two pans at the same time? Solves the one by one problem quite nicely.
When I get a million dollars, that’d be me.
You might be sliiiightly overestimating the cost of a stove and pans.
How else are you gonna get two pans at the same time? I figure with that kind of money, I’d find a way.
Or a griddle, same idea. Get more surface area.
Ehehe that explains it!
I literally made 15 10-inch crepes for my family this morning. Using 2 pans it took about 30-40 minutes. Made some raspberry sauce before getting the crepes going. All told, the whole process took less than an hour and was awesome.
Yeah but using pre bought it takes like 3 minutes depending on the filling.
So that’s why brain say bad.