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Joined 11 months ago
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Cake day: October 3rd, 2023

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  • It works! In the pot On the plate

    Not bad! Though I used Bisquick, for better flavor, and for the work involved dirtying bowls and measuring cups I’d rather just use a pan.

    In fact I made extra and made three pan sized pancakes in the time it took to make one big fluffy potcake.

    Don’t get me wrong, it’s a great Idea and it totally works. If I were gonna do it again seriously, I’d get a dedicated pancake mix that uses just water, to maximize the simplicity, which is the goal I think.

    It was fluffy and delicious, though I will say a lot of pancake flavor comes from the crispy edges and the thinness of the cake and you lose some of that with the thick potcake.

    Glad I tried it, thanks to op for the idea!




  • As I understand it, there’s a range of sizes that are problematic, from small to micro to nano and beyond.

    The problem is the more plastic we make, and the smaller it starts, the easier it is for it to get worn down into smaller and smaller bits that become more problematic for us.

    One of the problems with all the macro plastics in the ocean is that that as they get churned up and baked in the UV from the sun, smaller and smaller bits break off and become part of the… Everything.

    Micro plastics are so prevalent that they can’t even do proper studies on how harmful it might be to us, because there are no control groups that have no plastics inside their bodies to compare against. Even babies in the womb have plastic in them. You have plastic in you right now, almost a 100% guarantee.

    There’s probably more to it than that even, but that’s my understanding of it.


  • I used to like the a400, had a few of them in service, but a few years ago I tried another one and it was terrible. Just… Slow… like an HDD. I did some research and apparently they changed something with the nand somewhere along the line. Did a bait and switch. I don’t remember the details but it annoyed me.

    I actually needed to buy a budget SSD just today, and I got a BX500. We’ll see how it goes. I know not to expect much from a drive without DRAM, but at least I know that going in.















  • I mean, I guess it depends. Oats are pretty cheap, I’ll give you that. But eggs? The cheapest I can source in my area is about $2.50 a dozen, maybe less if I looked harder. That’s 20 cents an egg, and since you said eggs, plural, I’ll assume two eggs. So 40 cents, that is cheaper than my 50 cent concoction, but… eh.

    I do like eggs for breakfast, and I do change up the routine on weekends. But for work days I don’t want to have to think about my breakfast, and I want to be able to eat it with one hand, so I can run.

    Toast and jam is a little too much like dessert for me, not enough protein 🤷‍♂️

    I’ll agree there are cheaper breakfasts, but there are also way more expensive ones 🤷‍♂️